Welcome to visit
Changshu Hongxin Starch Co., Ltd.Official website!
Service Hotline: General Huang15000658858
15000658858
Contact: Manager Huang
Mobile: 15995865528
Tel: 0512-52196803
Fax: 0521-52558828
E-mail: 986813300@qq.com
Website: www.cshxdf.com
Address: No. 111, South Lane, Changqiao Village, Zhitang Town, Changshu City
Gut: Gluten is a vegetable protein consisting of wheat gelatin protein and wheat grain protein. Add the flour to the right amount of water, a little salt, stir well, form a dough, and later wash it with water repeatedly, wash away the live powder and other impurities in the dough, the rest is gluten, put the washed gluten into Boil in a boiling water pot for 80 minutes until cooked, which is "water gluten". Nutritional analysis of water gluten: The nutrients of gluten, especially protein content, are higher than lean pork, chicken, eggs and most soy products. They are high-protein, low-fat, low-sugar and low-calorie foods.
Service hotline:
15000658858
